Tenti Pickle (2 x 500g)

Tenti Pickle – A Tangy Burst of Tradition

Bring home the bold, earthy flavor of Tenti Pickle, made from carefully selected tenti (Capparis decidua) pods, sun-dried and blended with a robust mix of traditional Indian spices. A cherished recipe from rural kitchens, this pickle is slowly fermented and preserved in cold-pressed mustard oil for an authentic, homestyle taste.

Perfect with dal-chawal, parathas, or as a flavorful side to any Indian meal, Tenti Pickle adds a deliciously spicy and tangy kick to your plate.

Key Features:

• Made with sun-dried, handpicked tenti

• Preserved in cold-pressed mustard oil

• No artificial preservatives or colors

• Traditional taste, naturally fermented

• Packed in airtight, food-grade glass jars

Ingredients: Tenti (Capparis decidua), mustard oil, rock salt, red chili powder, turmeric, fennel seeds, and a signature spice mix.

Net Weight: 2 x 500g
Best Before: 12 months from the date of manufacture
Storage Instructions: Keep in a cool, dry place. Use a dry spoon. Refrigeration not required.